Leone’s Meringues

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Prep time: 60 mins

Serves: 8

Downloadable recipe card: Here

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What You’ll Need

• 2 egg whites

• 1/8 teaspoon cream of tartar

• 1/2 cup sugar

• 1/2 teaspoon vanilla

• Dash salt

How to Make

Preheat oven to 275°F

• First, let’s make our egg custard.

  • Beat egg whites with cream of tartar and salt until stiff but not dry. Add sugar, 1 tablespoon at a time, beating until stiff after each addition.

• Now, let’s prepare to bake.

  • Scoop into heaping mounds onto parchment-lined baking sheet.

• Time to Bake!

  • Bake 40 to 60 minutes or until lightly browned. When they come out of the oven, remove at once from paper, and let cool on a plate.

Enjoy!